Together with its own food stylists and TV chefs, Food-Foto-Köln conjure up 'irresistible gourmet highlights to whet the appetite'.
Since 1972, Jürgen Holz and Christian Pompetzki's concept has been to create images of food - be they in advertising, magazines or cook books - that people just want to 'bite into'.
The company works with clients and agencies to develop and design concepts that turn any food, even the lowly croissant, tomato or a piece of cheese, into a virtual treat-to-eat.
The use of digital technology and an emphasis on light composition achieves both depth and sharpness of image, as well as an appetising result.
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