Jean Cazals is an award-winning international food and lifestyle photographer.
He shoots from his daylight kitchen studio in London as well as on location around the world for international magazines, design and advertising clients. He also shoots cook books, a personal favourite of his, with over 80 titles to his name in collaboration with numerous world chefs.
Jean has a large choice of props and backgrounds on-hand and his work is easily recognisable through his fine mix of creative styles and food presentation. Always searching and creating, Jean always looks to bring character and a strong identity into his photography to elevate the final result for his clients.
Prints are available to purchase direct or by email. Visit his website to see more of his work.
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