Dennis Savini is an experienced Zurich-based food and drinks photographer. He also works in advertising and for editorial assignments, and his photographs are regularly printed in Le Menu food magazine, books and ads.
Dennis is renowned for his natural approach to food photography and his fine lightning technique that gives a light-filled look into his editorial work. Agencies appreciate his talent for special effects with liquids and his expertise in retouching. Despite working from his fully equipped Zurich studio, Dennis also likes to shoot on location with natural light and minimal equipment.
Clients include Shell, McDonald's, Migros, Swissmilk, Jacobs Coffee, Lindt Chocolate and others.
Visit his website for more information.
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