Jason Lowe is an award-winning food and travel photographer who has collected two Glenfiddich awards for his stunning work. He also works alongside some of the finest food producers and has his own restaurant, The Toe Path located in east London.
Jason illustrates for the most inspirational cookery writers, such as Mark Hix and Simon Hopkinson, and has a regular column in The Independent on Saturday.
Jason’s photography also appears in many books and magazines worldwide, including Bon Appetit, Food and Travel, Food Illustrated, Grazia and Saveur. His recent advertising clients include Sainsburys, McDonalds, Le Creuset and Welsh Lamb.
His photography often holds a rustic yet elegant appeal, with colours and detail that allow the audience to vividly imagine smell and flavour - and even taste!
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