Foodatelier
Rafael Pranschke
- Wiescher Weg 100
- 45472 Mülheim an der Ruhr
- Tel: +49 (0)208 76594414
- Fax: +49 (0) 211 76594416
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Foodatelier: Latest magazines
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spotlight magazine Oct 2019 food photo & film production and styling
Düsseldorf: Foodatelier
"People who love their work in a studio in which all disciplines of successful content production are perfectly mastered - that's the Foodatelier!"
The concept is simple: quality that convinces. The means: absolute expertise, the best equipment, permanent contacts, bundled in-house services, short communication channels and passion.
The Foodatelier supports brands, agencies, publishers and industry specialists across all media in creating attractive content.
"From the first briefing to the goal in post-production, your job is in the best hands with the Foodatelier team. Here, professionals from each trade work hand-in-hand. The result: best quality, short coordination channels and highest customer satisfaction."
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showcase magazine Mar 2016 germany issue 583
Foodatelier / Rafael Pranschke food & drink photographers
Rafael Pranschke was born 1973 and is based in Mülheim an der Ruhr, Germany. He established his own company, Foodatelier, in 2011 and is now a renowned commercial photographer.
Rafael loves to shoot food and drink for advertising and editorial clients. He enjoys working from his fully equipped daylight studio, complete with a large range of props. He uses daylight and a variety of flashes to compose excellent results for his photos.
His passion for food is based on his training as a Master Chef. Rafael's clients love his attention to detail and composition. He works on different projects for agencies, the food industry and publishing companies.
Visit his website for more information.
more magazines
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