"There are many defining moments in my career as a photographer and director. The most prominent: an inspired Christmas gift, a Hanimex Box Brownie at the age of seven; a gifted art teacher in high school who taught me to experiment and explore beyond what the textbooks taught, and that ‘mistakes’ can take you to somewhere way beyond imagining; a tertiary education in photography that taught me the rules and then insisted I break them; countless shoots where I learned to trust my intuition whilst being supported by my training. These countless projects now are the backbone of my creative and professional experience.

I’m an international award-winning photographer and director specialising in interiors, food and lifestyle, and brands focused to the female consumer. With 20+ years experience in Australian and now based in Europe, my work spans a wide range of advertising campaigns, editorial, branded motion content, food films and TVC. My aesthetic is beautiful light, emotive, and unashamedly feminine.

On set I work closely with clients: collaboration, a positive attitude, and a shared enthusiasm for evocative visuals are the most effective way to create beautiful, authentic stories worth sharing with the world."

Growing up in his family’s hotel gave Greg Elms a natural affinity with food and people – and working the spotlight on the hotel’s cabaret shows kindled a fascination with lighting and performers. Shooting both photography and video, Greg has travelled the world on commissions for book publishers, designers and advertising agencies.

Drawing on two decades of experience and collaboration, Greg captures results that speak with the assured confidence of someone who has worked with both people and food all his life.

His most recent accolade is a Silver Award in the Professional Category at the 2023 International Photography Awards.

Clients include: InterContinental Hotels, Nando’s, Lonely Planet, Penguin Books, Intrepid Travel, Next Hotel Group, Earth Hour, Tourism Victoria, Mission Foods, Jenny Craig, Murdoch Books.

Title: Vida Breakthrough

Location: West Gate Tunnel Site - Melbourne, Australia. "I was originally positioned at the front of the pack to get the shot of the actual breakthrough which was spectacular. Not being satisfied that it gave a sense of scale - considering Vida’s almost 16m width, I walked back 150m and used my 200 lens to try and compress the image which I think has given an extremely effective result.

This is the largest ever tunnel boring machine breakthrough in the Southern Hemisphere."

Growing up in his family’s hotel gave Greg Elms a natural affinity with people – and working the spotlight for the hotel’s cabaret shows kindled a fascination with lighting and performers. These days, as both photographer and video director, his recent clients include InterContinental Hotels and Nando's. 

Drawing on two decades of experience and collaboration, Greg has travelled the world shooting for book publishers, designers, ad agencies and magazines, capturing moments that speak with the confidence of someone who has worked with people all his life. Ultimately, he wants what you want – to create beautiful compelling work that will make your clients proud. 

Clients include: InterContinental Hotels, Nando’s, Lonely Planet, Penguin Books, Intrepid Travel, Next Hotel Group, WWF - Earth Hour, Tourism Victoria, Mission Foods, Jenny Craig, Murdoch Books, Mercedes Benz.

"There are many defining moments in my career as a photographer and director. The most prominent: an inspired Christmas gift, a Hanimex Box Brownie at the age of seven; a gifted art teacher in high school who taught me to experiment and explore beyond what the textbooks taught, and that ‘mistakes’ can take you to somewhere way beyond imagining; a tertiary education in photography that taught me the rules and then insisted I break them; countless shoots where I learned to trust my intuition whilst being supported by my training. These countless projects now are the backbone of my creative and professional experience.

Recent years have seen my love of photography flow into my love of the moving image, with the focus being to always weave a visual story. My capacity to shoot both stills and motion streamlines production and maintains style consistency across various media.

On set I work closely with clients: collaboration, a positive attitude, and a shared enthusiasm for evocative visuals are the most effective way to create beautiful, authentic stories worth sharing with the world."

Trained as a chef, Greg Elms has a deep appreciation for the nuances of appetite appeal. Recent work with international clients – Nando's and InterContinental Hotels – drew on Greg's decades of experience in both photography and video.

Based in Melbourne, Australia, he has travelled the world shooting for book publishers, designers and advertising agencies, bringing an attention to detail and affability to every commission. He wants what you want – to create beautiful compelling work that will make your clients proud – and have some fun along the way.

A strong believer in giving back, Greg has taught photography at university level for ten years and works for select not-for-profit organisations.

Clients include: InterContinental Hotels, Nando’s, Lonely Planet, Penguin Books, Intrepid Travel, Next Hotel Group, WWF - Earth Hour, Tourism Victoria, Mission Foods, Jenny Craig, Murdoch Books, Mercedes Benz.

Kirsty Bryson is a renowned food stylist in Melbourne, Australia. A leader in her field, she is available for work interstate and abroad.

Kirsty has been working on commercial advertising campaigns and briefs, including TV commercials.

She is a drink stylist, prop stylist, and still life product stylist, also working on packaging and editorial shoots.

Kirsty is also the founder of The Prop Dispensary, one of Melbourne's largest prop houses, offering a curated collection of props and photography backgrounds for hire.

She has worked for clients such as Coles & Curtis Stone, Maxwell Williams, Grill’d, Nab, Starward Whisky, 78 Degrees, Nandos, Schnitz, San Churro, Penfolds, Connoisseur Icecream, Moro Olive Oil and McCain, to name a few.

Kirsty brings with her a wealth of knowledge and skills fundamental in food styling, along with an eye for detail and meticulous attention to detail, to always deliver on your brief. She is available for international campaigns; consider Kirsty and her team for your next shoot.

"There are many defining moments in my career as a photographer and director. The most prominent: an inspired Christmas gift, a Hanimex Box Brownie at the age of seven; a gifted art teacher in high school who taught me to experiment and explore beyond what the textbooks taught, and that ‘mistakes’ can take you to somewhere way beyond imagining; a tertiary education in photography that taught me the rules and then insisted I break them; countless shoots where I learned to trust my intuition whilst being supported by my training. These countless projects now are the backbone of my experience.

Recent years have seen my love of the still image flow into my love of the moving image, with the focus being to always weave a visual story. My capacity to shoot both photography and film streamlines production and maintains style consistency across various media. My style is relaxed, natural, and ‘real’; utilising daylight wherever possible.

On set I work closely with clients: I believe that collaboration, a positive attitude, and a shared enthusiasm for evocative visuals are the most effective way to create beautiful, authentic stories worth sharing with the world."

Kirsty Bryson is one of Australia’s leading commercial food stylists. She is an experienced commercial food & drink stylist, a leader in her field, an experienced prop stylist, and also the founder of The Prop Dispensary, one of Melbourne’s leading prop hire prop houses. Kirsty also works as a product & still life stylist, recipe developer and culinary producer.

She is available for stills shoots, TV commercials, packaging and editorial, for food & drink styling - working on high end advertising campaigns.

She is based in Melbourne but available for work interstate and internationally. Originally from New Zealand, Kirsty’s passion for food and cooking from a young age led her to become a chef, with almost 19 years spent in international kitchens from fine dining through to high end events.

Kirsty has been food styling for over 10 years and brings with her a wealth of knowledge and skills fundamental in food styling. With a high attention to detail, she over delivers on every brief. With her own distinct style, she can bring to life your brief and campaigns.

Consider Kirsty and her team for your next shoot.

"An inspired Christmas gift when I was seven years old was my introduction to photography. My mum teaching me the wonder of light, composition and how to capture ‘the defining moment’ as I learned the nuances of my new Hanimex camera.

A passion for art photography ensued, ultimately leading to years of formal study, followed by work initially in editorial and then advertising photography. From supermarket chains, countless food brands and hair care products to spirits, wines, herbal teas, coffee, and beer; my clients have ranged from multinational conglomerates to start-ups looking to establish a unique branding style.

Recent years have seen my love of the still image flow into my love of the moving image, with the focus being to always weave a visual story. My capacity to shoot both photography and film streamlines production and maintains style consistency across various media. On set I work closely with clients: collaboration, a positive attitude, and a shared enthusiasm for evocative visuals is the most effective way to create beautiful, authentic stories worth sharing with the world."