FRANCE ISSUE 647 May 2017

Maria Greco Naccarato has worked for many years as a food consultant and food stylist, designing recipes and writing articles for food magazines and collaborating with major culinary events.

In early 2012, she devoted herself to film direction and photography, making her debut with 'Zero Table Top'. Addicted to detail and with an acute understanding of the need to create appetizing visuals, Maria is able to visually convey the pleasure of 'taste' and 'scent' in every shot.

Framing food in every aspect of her work, creating the perfect food image needs food awareness and knowledge. Her beautiful kitchen is equipped in such a way that even the best restaurants would be green with envy!