ITALY ISSUE 344 May 2012
THE BIGMAMA Milan photo production
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Campaign: Adidas Techfit
Client: Adidas
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Campaign: Adidas Techfit
Client: Adidas
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Client: Adidas
Campaign: Porsche Design
Photographer: James Dimmock
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Client: Adidas
Campaign: Porsche Design
Photographer: James Dimmock
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Client: Bank of China
Production Services: Barney Films
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Client: Jaguar
Director: Michele Turriani
D.O.P.: Marcus Waterloo
Advertising Agency: Andy
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Client: Genoa Aquarium
Director: Massimo Foletti
D.O.P.: Massimo Foletti
Advertising Agency: Colnaghi & Manciani
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Client: Dahiatsu
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Client: Dolce & Gabbana
Campaign: Velvet Collection
Director: William Zanardi
D.O.P.: Tobia Sempi
Video provided by: THE BIGMAMA
Visit the Showcase/Spotlights to see more
Client: Dolce & Gabbana
Campaign: Velvet Collection
Director: William Zanardi
D.O.P.: Tobia Sempi
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Client: Quixa Ancillaries
Advertising Agency: Lowe & Partners
Director: Maki Gherzi
D.O.P.: 2DoP
Video provided by: THE BIGMAMA
Visit the Showcase/Spotlights to see more
Client: Quixa Ancillaries
Advertising Agency: Lowe & Partners
Director: Maki Gherzi
D.O.P.: 2DoP
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Client: Ariete
Campaign: Ariete Passi
Director: Danxzen
Advertising Agency: M&C Saatchi
Video provided by: THE BIGMAMA
Visit the Showcase/Spotlights to see more
Client: Ariete
Campaign: Ariete Passi
Director: Danxzen
Advertising Agency: M&C Saatchi
"Welcome to BigMama's multimedia kitchen! We are a production company and creative lab that takes inspiration from the culinary world, believing that creating excellent multimedia material is just like preparing a great meal: you need the best ingredients, aptly put together by a good chef.
"For this reason, our vocabulary changes: producing becomes “cooking”, projects become “dishes”, collaborators such as Directors, DoPs and Art Directors become "ingredients". Thanks to our worldwide “cooking” experience, we can satisfy any multimedia appetite without presenting the client with a hefty bill, while always baking top-of-the-range audiovisual material, the product of our great knowledge of new technology and production techniques.
"Our kitchen is in Milan but we can “cook” anywhere. Enough with the talking…have a seat and take a look at our menu!"
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