NEW YORK ISSUE 738 Feb 2019

New York-based Gokche Erenmemisoglu started his carrier in 1993. He has an MFA degree in Photography, and besides food and still life his versatile work ranges from interiors and exteriors to people photography.

He has received prestigious awards in international advertising competitions including Epica, Golden Drum, Cannes Lions and NY Fest.

Gokche’s food photography has been published in many cookbooks, and with 'Net:425 gr' by Gamze Bursa he won the 'Best Cookbook Photography Award' in the Gourmand competition in Paris in 2008. In 2013 he won second prize at the 'Pink Lady Food Photographer of the Year' awards in London.

Gokche held his first solo exhibition, 'Unfamiliar', at the Swedish Church in Midtown Manhattan in 2017. Five of his images from the series 'Egg yolk' were chosen to appear in The FENCE 2018, while the series also won the Production Paradise 'Spotlight Awards for Photographic Excellence' in the Food and Drink category.

Gokche started directing commercials in 2012. In 2017, he directed his first short film, 'Limbo', which went on to be awarded and screened at almost 50 festivals throughout the world.