Hein van Tonder is a food photographer and stylist based in Cape Town. He has mastered the ability to create beautiful images by manipulating the incredible and long hours of natural light available in the city.
Hein was a 2015 finalist in the Pink Lady Food Photographer of the Year competition, and a double finalist in 2016.
Clients include Checkers, Clemengold, Sunday Times Food Weekly, Taste Magazine, Food & Home Magazine and Marie Claire Cuisine et Vins de France. He has recently photographed 'The Story of a House' on location in France and styled and photographed a recipe book for Cobb International which has been released worldwide.
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