Craig Lee is a food and lifestyle photographer based in San Francisco. 

He has created images for the James Beard Award-winning San Francisco Chronicle Food section, The New York Times, The Wall Street Journal, San Francisco Magazine, Silicon Valley Magazine, Sunset Magazine, EatingWell Magazine, and Gauger + Associates Ad Agency.

He has also photographed cookbooks, San Francisco Chef’s Table and The Davis Farmers Market Cookbook. He will collaborate with you in creating images of the highest quality.