Gokce Erenmemisoglu started his career in photography in 1992. He specialises in still life but enjoys applying his technique to food and drink images. "This allows me to provide not only yummy pictures, but also photographs that are worth staring at!” he says.
Gokce offers his clients a wide range of skills, from studio work to worldwide location shoots using Sinar and Phase-one high-end digital equipment, as well as post production through a full range of retouching, image manipulation, CGI and illustration techniques.
His images have appeared in the biggest campaigns for global accounts including Vodafone, Adidas, American Express, Burger King, McDonald’s, Coca-Cola, Peugeot, Mercedes Benz and Volkswagen.
Gokce has won numerous Epica, Golden Drum and NYFest awards and in 2008 he received the Gourmand 'Best Cookbook' Photography Award in Paris with his book net:425 gr.
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