London: Huw Jones

2016 has been another crazy busy year for Jones, Chef Andre, and re-toucher Matt; shooting full Christmas campaigns for both Bidvest and Creed Foodservice, as well as Bidvest’s Summer brochure, an Autumn campaign for Creed, and numerous brochures for new product ranges alongside. Andre has also been hard at work developing new recipes for a range of gluten free manufacturing clients.

The team also completed four brand launches for Kerry Foods and two for Dawn Meats, encompassing over 60 products in total, plus four cookery books and various projects for regular foodservice and retail clients.

"All of our cooking, shooting and retouching is done in the studio, so you’ll never catch it empty, we have a unique set-up which boasts a commercial standard kitchen, walk in freezers, an Aladdin’s cave style prop store and a well-equipped set building workshop."

Visit Jones' website and Instagram for a closer look.

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