Hans Geel is a Dutch photographer based in Barcelona who specialises in food photography. His style combines the Dutch aim for perfection with strong Mediterranean influences. Each of his images recreates a moment with its own atmosphere and balanced colours.

Angela García is a food stylist and editor. She gives each image its special ambiance. With an impecable presentation of dishes and a beautiful set-up, she has an extensive knowledge of the origins of ingredients, their conservation, their preparation and their presentation.