Craig Lee is a food and lifestyle photographer based in San Francisco.
He has created images for the James Beard Award-winning San Francisco Chronicle Food section, The New York Times, The Wall Street Journal, San Francisco Magazine, Silicon Valley Magazine, Sunset Magazine, EatingWell Magazine, and Gauger + Associates Ad Agency.
He has also photographed cookbooks, San Francisco Chef’s Table and The Davis Farmers Market Cookbook. He will collaborate with you in creating images of the highest quality.
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