Studio Dominic Davies is a still life photography practice that focuses on drinks and food photography.
Clients include Absolut, AnOther Magazine, Bloomsbury, Grey Goose, Guinness, Haagen Dazs, Smirnoff, Sol, The Fat Duck-Heston Blumenthal, The Gourmand and The Victoria & Albert Museum.
Based in the UK but commissioned globally to work on briefs for advertising agencies, design groups, museums and publishing houses.
Dominic works collaboratively with a creative team of stylists, model makers and set designers to complete bespoke images for a diverse group of clients and uses. Experimental in approach, the studio brings a precise and crafted vision to all its projects, driven by the fascination with exploring and realising ideas photographically.
Recipient of the James Beard Award for Photography.
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