Ilva Beretta is a Swedish freelance photographer based in Tuscany. She specialises in food and still life photography, with a predilection for shooting in daylight.
This year, Ilva was a finalist in both the Sony World Photography Awards 2016 and the 2016 Pink Lady Food Photographer of the Year.
Ilva shoots both commercial and editorial photography and has worked with clients including Giovanni Rana, Rio Mare, Ferrari, Esselunga, Four Seasons Hotels, Havana Club, Philadelphia, Italia Domain Wines, Condé Nast, Sale & Pepe, Alice Cucina, Mat&Vänner and QA International.
She works on location and from her own studio.
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