food & drink photography & motion
Jan 2018
Jean Cazals
London
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Mushroom studies
Mushroom studies
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Balthazar Restaurant
Balthazar Restaurant
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Chef Francesco Mazei / Fiume Rest.
Chef Francesco Mazei / Fiume Rest.
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Snowflake Ice Parlour
Snowflake Ice Parlour
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Orrery Restaurant
Orrery Restaurant
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Ella Canta Restaurant
Ella Canta Restaurant
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Marriott Hotel
Marriott Hotel
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Club Gascon Restaurant
Club Gascon Restaurant
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Balthazar Restaurant
Balthazar Restaurant
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The Clove Club Restaurant
The Clove Club Restaurant
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Sea bass / Marianne Rest.
Sea bass / Marianne Rest.
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The Granary Restaurant
The Granary Restaurant
Jean Cazals is one of the world’s leading food and lifestyle photographers, winning numerous awards in London and abroad for his photography. He has a unique eye and style through his use of natural light and styling to create beautiful images with high impact.
Jean is devoted to food as much as photography. His passion and understanding of the business, especially in the restaurant world, brings expertise to every project across editorial, design, publishing or advertising. Jean’s long list of clients as well as the numerous chefs with whom he has enjoyed working for 20 years provide a final seal of approval.
Based in his London studio, Jean loves shooting on location as well. Nothing excites him more that diversity and a new challenge! His keen eye on styling brings an extra edge to every project.
Visit his website to see the full spectrum of his talent across food and lifestyle photography. Be sure also to check out his previous Production Paradise publications.