Manuel Krug has been shooting food and people for over 20 years. Based in Berlin, he runs his own studio from where he recently finished two cookbooks - the 'HotSpot' Chinese cuisine and the 'Sudaka' South American cuisine.

For economy magazine Enorm he shot a food story in the style of old Dutch paintings, while Brooklyn-based Culture Cheese Mag gave Manuel the opportunity to take impressive images of German cheese. His style is very urban and natural, always with a little story behind the images.

Manuel is currently looking for representation.