Peter is a lifestyle photographer and director.

His evocative images always capture the perfect moment to tell the story.

“We’ve worked with Pete for many years on photography and film shoots. We feel his work has a certain magic quality to it - I always really look forward to receiving shots from new shoots and they always exceed our expectations. He’s extremely professional and has a really lovely way with the models and crew. I’d absolutely recommend Pete to anyone (as long as they don’t use him too much when we need him!)” Kate Courtney, Bourne Leisure.

Follow Peter on Instagram and Facebook.

Ingredients and styling are in force in this Showcase from Jean Cazals, including the winning image of Mac & Cheese for the ‘Pink Lady Best Food Photographer of the Year 2017' award.

Jean is devoted to food as much as photography - his passion and understanding of the business, having worked with numerous chefs, restaurants and brands for 20 years, provides him with expertise across editorial, design, publishing and advertising.

He has an eye for detail and concept, an eye to put food and props together to create the right mood for his client request. An eye to adapt to every situation simple or more complex.

His kitchen studio is based in Notting Hill, with numerous props at hand. Visit his previous Production Paradise features and his new website to see the full spectrum of his work, and don't miss his latest interview.

The Vue photographers have been as busy as ever with clients such as Tesco, Halifax, Hartley's, Renault, Star Alliance, John Lewis, Costa, Sainsbury’s, Land Rover, Airbnb and many more.

"We’re also thrilled to welcome a new addition; food photographer Danielle Wood to the Vue fold. Danielle adds a fresh, bright and vibrant style with a contemporary edge. She has a keen eye for detail, creating beautiful images that show her love of food and photography."

Check out some of the great work they have been busy creating by visiting the website, blog or Twitter.

Jemma Watts is a highly experienced food photographer, working in both London and around the UK. She uses natural light to capture the true feel of her subjects, resulting in mouthwatering images!

She receives commissions from publishers, design agencies, and marketing agencies. Jemma also has a great talent for taking natural photos of people and places. Many of her commissions involve taking pictures of the people and places that are part of the food she is shooting, therefore creating a story behind the dishes.

This style and quality of work is especially apparent in the cookbooks she shoots. In May, two books were released: ‘Tilly’s Kitchen Takeover’ by Tilly Ramsay (Hodder & Stoughton), and ‘London: The Cookbook’ by Cara Frost-Sharrat (Frances Lincoln).

Lo And Behold represents a select roster of internationally acclaimed image makers including photographers Ben Quinton, Dean Chalkley, Wilma and exciting new signing Rosaline Shahnavaz, as well as illustrators Supermundane and James Brown.

The agency's artists exemplify the best of London's creative spirit, be it documenting subcultures, creating large scale street art, or producing stand out imagery for some of the UK's biggest brands. Their commissions and exhibitions have a global reach. Recent clients include Amazon, Virgin, The 21st Annual Webby Awards and Sony.

Lo And Behold also provides full production service, art buying and picture sourcing to produce local content through a global network of associated artists.

Lo And Behold also supports the next generation of talent through mentoring, university talks and workshops.

Nick Howe shoots both drinks and lifestyle photography with a special focus on where those two worlds overlap. His approach to this area, which mixes a sense of authenticity with a feel for a wider story unfolding, has kept him busy with a set of clients including Bacardi, Thomson Holidays, The Macallan, Ford, Jack Daniels, Lipton Ice Tea, Adidas, GLH, Unilever and Martini.

In 2016, Nick was featured in the '200 Best Ad Photographers Worldwide 2016/17’.

Nick Rees is a London-based photographer specialising in drinks and still life. Working both in the studio and on location, Nick’s ability to see the product as the hero of the day allows him to make portrait-like images.

Nick manages all the post-production of his images, ensuring his desire that every detail of an image is handled with care is met. This guarantees the best result throughout the entire creative process, from production to final print, giving clients a complete one-stop solution.

From clean crisp product shots and splashes frozen in time to abstract bubbles floating in space, Nick's folio covers a wide range of technical and creative work.

"Hot-diggity-dog. An heroic king Charles? A noble Daschund? A gymnastic wire haired terrier? Of course.

Animal images that have a narrative, that have humour, that win hearts and minds.

When he’s not shooting great car images, Alex Howe is an exceptional visionary in creating striking creature imagery that ranges from the imperious to the delightful.

Follow Alex on Instagram. Represented in London by Morgan Lockyer and in New York by iGroup NYC.

MAI is a full service international production agency with offices in London and Rome.

The company is committed to delivering quality productions through its tailored approach. With over 20 years of experience in the industry, MAI is proud to have been part of delivering the creative aspirations of some of the world’s most respected artists and publications, and continues to enjoy taking on all kinds of challenges at home and abroad.

Charlie Bard’s love of food has turned his hobby into a profession. Specialising in food and beverage photography, Charlie has been commissioned by leading restaurants, hotels and brands in and around London for marketing campaigns, cookery books and menu photography - and his unique portfolio should speak for itself.

The latest project 'The Surfers Cookbook' features Charlie’s food and lifestyle images - due for release in late 2017.

Whether it be advertising, editorial or product shots, Charlie brings expertise and his professional eye to every aspect of the job. His goal is always to make the viewer hungry!

Charlie has been shortlisted for the Pink Lady Food Photographer of the Year 2017.