London: Duncan Loughrey

With a wealth of experience and a keen eye for detail, Duncan Loughrey is technically adept, and thrives on a bit of problem solving.

An expert at retouching too, Duncan likes to keep most post-production work in-house allowing complete control through all stages of the imagemaking process.

Happy to shoot in studio or on location, Duncan undertakes every shoot in an enthusiastic, professional and friendly manner.

London: Jean Cazals

For this Spotlight, award-winning food photographer Jean Cazals takes readers to various world kitchens based on his latest travel commissions, sharing the diversity and spirit of their style.

Jean has as much passion for food in the studio as he gets from food from a Michelin-starred restaurant or a street café. He always approaches food with his distinctive, aesthetic and graphic sense of colour and styling.

Having worked with numerous chefs, restaurants and brands for 20 years and with an eye that adapts to every situation, Jean has expertise across editorial, design, publishing and advertising.

Visit his previous Production Paradise features to see a larger choice of images as well as his website to see the full spectrum of his work. His latest interview can be read here.

Philadelphia: Dominic Episcopo

Renowned photographer Dominic Episcopo has created this eye-opening and artery-closing tour of America’s spirit.

Dominic emerged onto the photography scene and began cultivating his craft. He soon gained international recognition as a pioneer of the food and lifestyle movement, unabashedly willing to push boundaries and “play with his food” as any good rock n’ roller would. His iconic book 'Meat America' is a testament to this unique style and voice.

His most recent work can be found in a wide range of campaign advertising for global brands, cookbooks and culinary editorial publications, web commerce, fashion, and the private collections of notable contemporary collectors.

Dominic currently resides in Philadelphia where he operates a fully equipped photography and film studio in his converted, historic 15,000 square foot property. When he is not behind the camera you will find him in the kitchen, on a yoga mat or out shopping for 45’s for his beloved jukebox collection.

Visit the website to read more about Episcopo Studios.

Boston: Paul Saraceno

Paul Saraceno is a food and product photographer based in Newton, Massachusetts.

With over 25 years of experience, Paul has consistently created stunning images through his meticulous craft and deep relationships with creative directors, food stylists and prop/set designers.

Together with top digital, video and retouching teams, he is able to provide outstanding work for his clients. His 5000 sq.ft. studio has a fully equipped kitchen and abundant daylight.

His portfolio can be viewed at his website.

Boston: Francine Zaslow

Francine Zaslow specialises in both food and product photography. Working out of her fully equipped, Boston-based studio, she seamlessly collaborates with clients, bringing her lighting skills and artistic vision to their latest projects.

As a veteran photographer she has established strong working relationships with long-standing clients such as Panera Bread, Dunkin Donuts, Friendly's, Tea Forte and Sea Cuisine, to name just a few.

Beyond her commercial work, Francine has nurtured ongoing explorations - streams of personal projects that she features on her website and in gallery shows. Current works include the 'Salt Series' and 'Authentic Spanish Cuisine' - her latest cookbook project, for which she both art directed and photographed alongside Taberna De Haro’s Chef, Deborah Hanson.

Follow Francine on Instagram.

London: Andy Grimshaw

London-based photographer Andy Grimshaw specialises in food, drink and still life photography. He works out of his own central London studio with fully equipped kitchen.

Andy works with an experienced team of freelance home economists, assistants, prop stylists and retouchers. This enables him to put together a specialist team for any photo shoot requirements.

Just in time for the Easter Bunny, Andy has been working on lots of chocolate jobs this quarter for both Snickers and Milka. He has been shooting the Italian Range for Napolina, continuing the rebrand of Old El Paso, and is currently shooting a large global rebrand for a yoghurt brand - watch this space for more info.

Call Andy direct on +44 (0)20 7267 7600 to discuss upcoming projects.

Amsterdam: Duivelseiland

Amsterdam-based Duivelseiland is a photo studio specialising in food - everything from technical to lifestyle, stills or people, packaging and even short movies.

"Our clients range from supermarket chains to advertising agencies and sometimes small businesses. In our big kitchen, with loads of equipment, a wide team of regular freelancers for food styling, styling and post-production will make something beautiful for you."

Get in contact for further information.

Los Angeles: Cory Dawson

Cory Dawson is a visual storyteller specialising in still life. Whether itʼs a series of still images or a complex stop motion video, he helps brands communicate a message that stands out.

It is easy to recognise a flair for colour, strong structure, and technical precision in his work. The flexibility to work anywhere in North America means he is ready for any creative challenge.

His clients include Effen Vodka, Bud Light, Courvoisier, Uber Eats, Boca Burgers, Grub Hub, Bed Bath and Beyond, Target, Jet.com, Nature Made Vitamins and Kind Snacks.

London: Stephen Conroy

Stephen Conroy is a food and drink photographer and director whose recent commissions include Diageo 'Wedding Cocktails' and Alpro 'Plant Power Day'.

His lighting and attention to detail means he is sought after for both video and stills work - with clients benefiting from having the same look across their campaigns.

Stephen is represented for film and video work by Heatwave Pictures - the specialist food film production company.

Chicago: Kevin Smith

photokevinsmith is a Chicago-based full service studio serving the best in food and beverage photography. Kevin’s studio is located in the vibrant Pilsen neighbourhood on the artsy lower west side.

A lover of travel, hiking, golf and donuts, Kevin is equally passionate about his craft. He loves the art of photography, collaborating with his studio team and client partners to get the best results on every project.

His spacious studio has all the creature comforts with many spaces to call one’s own, making it is easy for clients to catch up on their work, conduct meetings, or just think. And there is always great music playing!