Los Angeles: Rebecca Peloquin

"I’m Rebecca, a food, beverage and product photographer based in Los Angeles with more than a decade of experience behind the camera. I’ve worked in a wide array of photographic specialties from beauty and portraiture, to cosmetics and now focused on everything food. This weird path makes me an expert in on set problem solving, food and product styling, creative set building, and on the fly posing, resulting in a well rounded versatility, prepared for any hiccups along the way. 

I’ve shot for restaurants, cookbooks, ad campaigns and social media for clients like Maybelline, Dole, Endorphin Chocolate, Hungryroot, Belcampo, many excellent alcohol brands and food charities like Food Forward. 

Since food is supremely important, to respect it properly I strive to avoid harmful food styling tricks that will render the food inedible and donate leftovers from set as I know firsthand how prevalent food scarcity is in all of our communities. I’m also reasonably fun."

Dubai: Anas Cherur

"Dubai-based professional photographer with more than 10 years of experience, I began my career as a graphic designer. However, my passion for lights, shades and colours led to me morphing into a photographer.

Light is something that has always fascinated me. The same location seen at different times under different light conditions leaves the photographer in me amazed. Most of my photography inspirations are from cinema; cinematographer Roger Deakins is my all time favorite. Some day I hope to possess a portfolio - and a professional attitude - similar to that great man!

Over the last eight years in the UAE, I’ve contributed my photography skills to magazines such as BBC Good Food, CitizenK, WatchTime, InsideOut, Friday, Gulf News and Fatfeat, to name a few.

I love meeting and interacting with people every day, some of them I take along in this journey called life."

London: Andrew Currie

Andrew Currie is a photographer who specialises in all things drinks related.

Focusing on high end spirits, he aims to create unique and striking imagery that captures the beauty of the liquid and the personality of the product. Whilst also having more than 15 years experience in brand design and art direction, Andrew provides a unique offering that covers all aspects of the creative process.

Working with clients in the UK, US and as far a field as Iceland, Andrew always strives to create beautiful images and often works remotely with clients whether on location or in the studio. 

Clients include: Accolade Wines, Highball Drinks, No.3 Gin, Olafsson Gin, Hills & Harbour Gin, Crook & Marker and Lipton Tea.

Dubai: Mandy Toh

Mandy Toh is a food photographer and stylist based in Dubai, UAE.

She has a unique photography style of subtlety and boldness at the same time. She uses strong lines, shadows and strong colours in pop art food photography to create modern and vibrant food images.

Other than shooting for menus and websites, she also styles and shoots content for clients.

Her clients include Katsuya, Armani Hotel Dubai, Palace Downtown Dubai, Texas Roadhouse, TGIF, PF Chang’s and more. She works with international and regional clients and agencies. 

Have a look at Mandy’s work on her website or email her for more details or to share your briefs.

London: Sue Atkinson

Throughout her 20+ years photographing food and drink, Sue’s love of organic form has become increasingly evident in the sensitive lighting and attention to detail she brings to her work for clients such as Coke, Danone, Godiva, McDonald’s, McVitie’s, Schweppes and Warburton’s.   

Capturing the essence of her subjects with mouth-watering realism, frequently in extreme close-up, her work is equally concerned with timing and freezing movement at the decisive moment which brings the still image to life. 

Sue is happy to work with clients and remotely.  After a shoot during lock-down her assistant, Bea, emailed: “I think the shoot went really well considering everything and that nobody is used to this kind of shoot. You were, as always, very calm and did an amazing job. You do know exactly what to do to make things look beautiful - it amazes me every time.”

Barcelona - Berlin: Lenka Selinger

Despite the visual two-dimensional nature of a photograph, you can smell, feel and savour the food in Lenka's images. It's easy to imagine yourself as part of the food stories she tells so effortlessly.

Her unique style makes a brand relatable and memorable for its target audience, communicating excellence and care for details at all levels.

Lenka is experienced in creating exceptional food photography for restaurants, magazines, brands and packaging. Pepsico, Biochef and the SisterMag are just a few of her happy clients.

Her style is contemporary, organic and sometimes rustic. She mostly uses backdrops and props in neutral shades to show off the food and really let the colours and textures shine.

Aachen: Alexander Hofmann

Alexander has a passion for food and photography. He loves to experiment with visual elements and try new things.

He lives and works in Aachen (Germany) and sees himself as a one-man army.

Chicago: Kate Cauffiel

Kate Cauffiel is a bright and vibrant food and beverage photographer based in Chicago.

In a warm welcoming environment, together with her team, Kate creates fresh and enticing images that inspire appetite and captivate the senses. 

She loves collaborating with fellow creatives to develop ideas and concepts. Whether it's a bowl of beans or an indulgent tablescape, Kate brings passion and focus to every project.

Chicago: Brian Wright

Brian Wright is a Chicago-based still/motion food photographer. His worldwide travels and love of food comes through in each image he creates.

Brian works for a variety of agencies and CPG corporations creating advertising, packaging imagery and social/web content. They appreciate his motion-influenced lighting style which helps bring their products to life and the proficiency of his shoots.

Australia: Stuart Miller

Photographer and motion director Stuart Miller’s effortlessly sophisticated visual style has consistently proven to be his greatest asset.

His fresh, yet considered approach to each concept, composition and lighting setup, is the hallmark of his unique work.

Stuart captures engaging details and conveys emotion with well crafted lighting and clever technical solutions that never distract from the essential messaging of each creative brief.

Selected clients include Coca-Cola, Jim Beam, Wild Turkey, Makers Mark, Jack Daniel’s, Dewar’s, McDonald’s, and Gatorade.